For Cooks
Cook Guidelines
Everything you need to know to become a successful CookUp cook.
Getting Started
Register
Create your cook profile
Verify
Complete verification process
Inspect
Schedule kitchen inspection
Launch
Start receiving orders
Quality Standards
Fresh Ingredients
Use quality, fresh ingredients
Clean Kitchen
Maintain hygiene at all times
Proper Packaging
Use food-grade containers
Timely Delivery
Prepare and hand over on time
Menu Management
Add Dishes
List your signature dishes
Set Prices
Price competitively
Availability
Manage prep time and slots
Photos
Upload appetizing photos